Preparation time: 15 minutes
Cook time: 10 minutes
Ready in: 25 minutes
Ingredients
- 1/3 cup fresh lemon juice
- 2/3 cup fresh orange juice
- 2 tablespoons raw honey
- 1/2 teaspoon grated orange zest
- 1/2 teaspoon grated lemon zest
- 1 teaspoon pure vanilla extract
- 1 teaspoon ground cinnamon
- 1 cup cubed pears
- 2 cups strawberries, hulled and sliced
- 1 cup cantaloupe balls
- 3 bananas, sliced
- 2 oranges, peeled and sectioned
- 1 cup seedless grapes
- 2 cups almonds, sliced
Directions
- Combine orange juice and zest, lemon juice and zest, and honey in a saucepan over medium-high heat and bring to a boil.
- Reduce heat to medium-low, then simmer mixture for 5 minutes, or until syrupy. Remove pan from heat, and stir in vanilla and cinnamon. Cool and set aside.
- Place the fruits in a large bowl and toss with the prepared sauce.
- Cover and chill before serving.